November 26th, 2008 beckel
Inspired by the Omnivores One Hundred Darcy of Art of Drink has outlined a Imbibers One Hundred, a list of one hundred beverages you should try in your life. The rules are simple, bold the items you have tried and cross out those you refuse to ever consume.I got 47/100, guess I’ve got some drinking to do. How do you score?
1. Manhattan Cocktail
2. Kopi Luwak (Weasle Coffee)
3. French / Swiss Absinthe
4. Rootbeer
5. Gin Martini
6. Sauternes
7. Whole Milk
8. Tequila (100% Agave)
9. XO Cognac
10. Espresso
11. Spring Water (directly from the spring)
12. Gin & Tonic
13. Mead
14. Westvleteren 12 (Yellow Cap) Trappist Ale
15. Chateau d’Yquem
16. Budweiser
17. Maraschino Liqueur
18. Mojito
19. Orgeat
20. Grand Marnier
21. Mai Tai (original)
22. Ice Wine (Canadian)
23. Red Bull
24. Fresh Squeezed Orange Juice
25. Bubble Tea
26. Tokaji
27. Chicory
28. Islay Scotch
29. Pusser’s Navy Rum
30. Fernet Branca
31. Fresh Pressed Apple Cider
32. Bourbon
33. Australian Shiraz
34. Buckley’s Cough Syrup
35. Orange Bitters
36. Margarita (classic recipe)
37. Molasses & Milk
38. Chimay Blue
39. Wine of Pines (Tepache)
40. Green Tea
41. Daiginjo Sake
42. Chai Tea
43. Vodka (chilled, straight)
44. Coca-Cola
45. Zombie (Beachcomber recipe)
46. Barley Wine
47. Brewed Choclate (Xocolatl)
48. Pisco Sour
49. Lemonade
50. Speyside Single Malt
51. Jamaican Blue Mountain Coffee
52. Champagne (Vintage)
53. Rosé (French)
54. Bellini
55. Caipirinha
56. White Zinfandel (Blush)
57. Coconut Water
58. Cerveza
59. Cafe au Lait
60. Ice Tea
61. Pedro Ximenez Sherry
62. Vintage Port
63. Hot Chocolate
64. German Riesling
65. Pina Colada
66. El Dorado 15 Year Rum
67. Chartreuse
68. Greek Wine
69. Negroni
70. Jägermeister
71. Chicha
72. Guiness
73. Rhum Agricole
74. Palm Wine
75. Soju
76. Ceylon Tea (High Grown)
77. Belgian Lambic
78. Mongolian Airag
79. Doogh, Lassi or Ayran
80. Sugarcane Juice
81. Ramos Gin Fizz
82. Singapore Sling
83. Mint Julep
84. Old Fashioned
85. Perique
86. Jenever (Holland Gin)
87. Chocolate Milkshake
88. Traditional Italian Barolo
89. Pulque
90. Natural Sparkling Water
91. Cuban Rum
92. Asti Spumante
93. Irish Whiskey
94. Château Margaux
95. Two Buck Chuck
96. Screech
97. Akvavit
98. Rye Whisky
99. German Weissbier
100. Daiquiri (classic)
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November 26th, 2008 beckel
So I’m terrible at posting in a timely fashion sometimes, particularly on occasions where I drink a lot of beer, and two Thursdays ago was no exception. This was the week of Dark Horse Brewing Company’s release parties and I felt obligated to sample some of the brew they were bringing into our fine city from the land of Michigan, so my friend Mike and myself took a nice, slightly brisk bike ride down to Stub & Herbs to meet fellow bike and beer enthusiast Dirtyspeed of Friday Night Beer. Dirtyspeed and myself initially ordered glasses of Dark Horse’s Trip Ale and mike grabbed a glass of their Crooked Tree IPA. When they were brought to us I was initially surprised by the similarity in color of the two brews, the IPA has a slightly more red hue, but they were darn close. The Sapient Trip pours a hazy orange color that has no obvious sediment but it is completely opaque, there was little head present when I received my lovely 22oz glass but I am curious to see how it pours from a bottle. Aroma is like that of many Belgian Tripel Ales, the yeast is noticeable but not too strong in the nose. Smooth slightly sweet malt flavors blend nicely with a hint of bitterness. The mouthfeel is carbonated but rather dry, body is quite light for a Tripel. Definitely a good beer, simple but solid, particularly with its 8.5% ABV. While snapping photos and taking notes like the geek I am mike managed to finish his beer and wound up with a Two Brothers Heavy Handed IPA at the suggestion of Dirtyspeed. Never having sampled this brew I gave it a taste and immediately knew what I needed to order next. Two Brothers Brewing Company from Warrenville, Illinois has been on my radar for some time but this was the first opportunity I had to sample some of their brew on tap, and I am happy to say I was very pleased. Their Heavy Handed IPA pours a nice deep red color. Aroma is hoppy but only slightly bitter. Flavor is a nice blend of initial sweetness that is very subtle, finished off by wonderful hop flavors that lean towards the bitter side but are not particularly intense, no tongue burning here. With its full flavor this beer is still very drinkable, having a rather light body and smooth mouthfeel. A unquestionably delicious ale. Coming in at 5.7% ABV this is a great beer to drink all night long, and that’s exactly what we did. Cheers to stubs for having $4.50 22oz taps after 9pm on Thursdays. Happy to have sampled two tasty new brews, particularly the IPA we had a fun, much less chilly ride home; freedom is the only way. Give em a shot and ride your bike.
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